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: Easy Spaghetti with Tomato Sauce Recipe
| Recipe Detail | ||
| Spaghetti Recipes "12 ounces spaghetti 1 pound lean ground beef 1 teaspoon salt 3/4 teaspoon white sugar 1 teaspoon dried oregano 1/4 teaspoon ground black pepper 1/8 teaspoon garlic powder 2 tablespoons dried minced onion 2 1/2 cups chopped tomatoes 1 1/3 (6 ounce) cans tomato paste 1 (4.5 ounce) can sliced mushrooms " "Brown beef over medium heat. Drain off fat. In a large pot, combine beef, salt, sugar, oregano, pepper, garlic powder, onion flakes, diced tomatoes, tomato paste, and mushrooms. Simmer at a low heat setting for 2 hours, stirring occasionally. Cook pasta according to package directions. Drain. Serve sauce over spaghetti. " | ||
