
| Recipe Detail | ||
| Spaghetti Recipes "1 pound spaghetti 1 pound boneless chicken breast halves, cooked and chopped 1 (10.75 ounce) can condensed cream of mushroom soup 1 (4.5 ounce) can sliced mushrooms 1 onion, chopped 4 cups frozen cauliflower and carrots 1 (10 ounce) can diced tomatoes with green chile peppers (optional) 1 pound cubed processed cheese food " "Cook pasta in a large pot of boiling, salted water until al dente. In a large bowl, mix together cooked spaghetti, chopped chicken, cream of mushroom soup, canned mushrooms, onion, and vegetables. Mix in tomatoes with chilies, if desired. Pour mixture into a greased 2 quart casserole dish. Place cubed processed cheese food on top of dish. Bake in a preheated 350 degree F (175 degrees C) for 30 minutes, or until cheese is bubbly and melted. " | ||
